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Friday, December 12, 2014

posted Dec 12, 2014, 5:27 AM by Renee Mallison

January lunch menus are available in the high school office.

 

CTC students are to wear their sports “colors” Wednesday for pictures.                                              

                                                                                   

The middle and high school band Christmas Concert is Monday at 7:00 p.m.

 

The Pre-School Christmas program is Wednesday, 10:00 a.m.

 

Spirit Week class meetings will be Thursday during last hour.

 

2014 Yearbooks will be available for distribution on Friday, December 19th, beginning at 12:30 p.m. in Mrs. Krus’ room.  Pre-ordered and paid orders will be distributed first.  If you forgot to order a book, please see Mrs. Krus. Cost will be $35; checks payable to Bear Lake School.

                                                                                   

Laker Sports

 

The Varsity boy’s basketball team lost to Onekama 49-58.  Jordan Anderson had 14 points, 6 rebounds, and 6 assists, Trent Johnson had 10 points and 5 rebounds, Paul Hayes had 10 points, 4 rebounds, and 2 steals, and Taylor Makowski had 9 points and 4 rebounds.

 

The JV boy’s basketball team also lost to Onekama 50-54.  Gary McBride had 17 points, 3 rebound, 6 steals, 4 assists, and 3 blocks, Kaiden Hejl had 15 points, 3 rebounds, 4 steals, and 3 assists, and Isaac Hamilton had 9 points, 4 rebounds, and 2 steals.

 

The JV girl’s basketball team travels to Manistee.  Game time is 4:00 p.m.; the bus leaves at 2:45 p.m.  The Varsity girl’s basketball team travels to Pentwater.  Game time is 6:00 p.m.; the bus leaves at 4:15 p.m.

 

                        Today’s Practice:            MS GBB:                 3:15 – 5:00 p.m.

                                                                  JV BBB:                  3:00 – 5:00 p.m.

                                                                  V BBB:                  7:00 – 9:00 p.m.

                                                                       

            Lunch: Toasted Cheese, Tomato Soup, Mixed Veggies, Orange Wedges, and Milk

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